On September 22, 2026, at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) in Rome, Italian Republic, a meeting took place between the Chairman of the Food Safety Committee under the Government of the Republic of Tajikistan, Honorable Faizullozoda Muhammadsaid Ubaydullo, and FAO Deputy Director-General and Director of the Animal Production and Health Division, Honorable Thanawat Tiensin.
At the beginning of the meeting, the parties focused on strengthening bilateral cooperation between the Republic of Tajikistan and FAO in the areas of food safety, agricultural production, livestock breeding, and the implementation of the "One Health" approach.
During the meeting, the Chairman of the Committee, Honorable Faizullozoda Muhammadsaid Ubaydullo, provided information on the current state of food safety, animal husbandry, and animal health in the Republic of Tajikistan, and outlined the priority areas for future cooperation.
In particular, discussions covered the strengthening of intersectoral collaboration among the health, environmental protection, agriculture, and veterinary sectors, data exchange, prevention of animal diseases, control of food safety-related risks, and the implementation of the "One Health" principles.
In conclusion, the parties reaffirmed their readiness to continue effective cooperation and strengthen technical collaboration in areas of mutual interest
