Within the framework of the action plan for comprehensive preparation for the grand celebration of the 35th anniversary of the State Independence of the Republic of Tajikistan, a collective clean-up day (shanbegi) was held at the building of the Department of the Food Safety Committee in the city of Dushanbe and in the cities and districts subordinate to the Republic.
Employees of the Department of the Food Safety Committee in the city of Dushanbe and cities and districts subordinate to the Republic, together with employees of the State Institution "Amniyati Ozuqavori" (Food Safety) magazine, actively participated in this event, contributing to the improvement and beautification of the working environment.
During the clean-up day, extensive cleaning and improvement works were carried out. In particular, the area around the buildings was cleared of debris and weeds, and sidewalks, green spaces, and other auxiliary facilities were tidied up. At the same time, with the aim of improving the appearance of the buildings and creating a more beautiful and attractive environment, painting of the exterior parts of the buildings was also completed.
It should be noted that keeping the environment clean and beautiful is one of the signs of respect for cultural and national values. Therefore, such initiatives not only contribute to improving working conditions but also play an important role in enhancing the sense of patriotism, responsibility, and appreciation for the great blessing of independence.
It is worth noting that improvement and construction works within the structures of the Food Safety Committee under the Government of the Republic of Tajikistan are continuously ongoing in anticipation of the sacred national holiday – the 35th anniversary of the State Independence of the Republic of Tajikistan, and the sector's employees, with a high working spirit, strive to contribute to the progress and prosperity of our beloved Homeland.
